Patanjali Honey, 1kg

Description

Patanjali Pure honey is a sweet food made by honey bees and generated from floral nectar. Honey’s sweetness comes from the monosaccharides fructose and glucose, and it has a similar relative sweetness to granulated sugar (97 percent of the sweetness of sucrose, a disaccharide). Natural honey from Patanjali is high in fructose, minerals, vitamins, and other nutrients. Honey is a multifunctional food with numerous health benefits in addition to being a natural sweetener.

• In comparison to other branded honey available in the market, Patanjali pure honey has a lower price and better quality. This honey has a good anti-septic nature, therefore it aids in the early healing of injuries. It works well as a blood purifier.
• It can be used to treat colds, coughs, and fevers.
• Honey from Patanjali is very useful in lowering body weight.
• As a vermifuge, honey was blended with water and vinegar.